1. Lipid technologies and applications /
Author: edited by Frank D. Gunstone, Fred B. Padley.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Lipids.,Lipides.,Lipides.,Lipids.
Classification :
TP453
.
L56
L558
1997
2. Modifying Lipids for use in food
Author: / Edited by Frank D. Gunstone
Library: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
Subject: Lipids,Food industry and Trade
Classification :
TP453
.
M6
2006
3. #Oleochemicals manufacture and applications
Author: #edited by Frank D. Gunstone and Richard J. Hamilton
Library: Central Library of Esfehan University of Technology (Esfahan)
Subject: Oil industries ،Oleoresins
Classification :
#
HD
،#.
A752
O64
4. Phospholipid technology and applications /
Author: edited by Frank D. Gunstone
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Phospholipids,Phospholipids,Phospholipids-- metabolism
5. Structured and modified lipids /
Author: edited by Frank D. Gunstone.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Lipids-- Derivatives.,Lipids in human nutrition.,Lipids.,Dietary Fats.,Lipides dans l'alimentation humaine.,Lipides-- Dérivés.,Lipides.,Lipides dans l'alimentation humaine.,Lipides-- Dérivés.,Lipides.,Lipids in human nutrition.,Lipids.
Classification :
QP751
.
S857
2001
6. The Lipid handbook
Author: edited by Frank D.Gunstone,John L.Harwood, Fred B.Padley
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: Handbooks,manuals,etc ، Lipids
Classification :
QP
751
.
L547
1986
7. The lipid handbook
Author: ]edited by[ Frank D. Gunstone, John L. Harwood, Fred B. Padley, with sections contributed by an international team of lipid researchers
Library: Central Library and Documents Center of Industrial University of Khaje Nasiredin Toosi (Tehran)
Subject: ، Lipids- Handbooks, manuals, etc
Classification :
QP
751
.
L547
1994
8. The lipid handbook with CD-ROM
Author: / edited by Frank D. Gunstone, John L. Harwood, Albert J. Dijkstra
Library: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
Subject: Lipids- Handbooks, manuals, etc,Lipids
Classification :
QP751
.
L547
2007
9. The lipid handbook with CD-ROM
Author: / edited by Frank D. Gunstone, John L. Harwood, Albert J. Dijkstra
Library: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
Subject: Lipids- Handbooks, manuals, etc,Lipids
Classification :
QP751
.
L547
2007
10. Vegetable oils in food technology
Author: / edited by Frank D. Gunstone
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: Vegetable oils,Food industry and trade
Classification :
TP680
.
V44
2011
11. Vegetable oils in food technology :
Author: edited by Frank D. Gunstone.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food industry and trade.,Vegetable oils.,Food industry and trade.,TECHNOLOGY & ENGINEERING-- Power Resources-- General.,Vegetable oils.
Classification :
TP680
.
V44
2002eb
12. #Vegetable oils in food technology
Author: #edited by Frank D. Gunstone
Library: Central Library of Esfehan University of Technology (Esfahan)
Subject: Oils and fats, Edible ،Vegetable oils ،Nutrition
Classification :
#
TX
،#.
O34
,
V45
13. Vegetable oils in food technology composition, properties, ad uses
Author: edited by Frank D. Gunstone
Library: Library and Documentation Center of Kurdistan University (Kurdistan)
Subject: ، Vegetable oils,، Food industry and trade
Classification :
TP
680
.
V44
2002
14. Vegetable oils in food technology : composition, properties, and uses
Author: edited by Frank D. Gunstone
Library: Library of College of Science University of Tehran (Tehran)
Subject: ، Vegetable oils,، Food industry and trade
Classification :
TP
680
.
V44
2002
15. Vegetable oils in food technology: composition, properties and uses
Author: edited by Frank D. Gunstone
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: ، Vegetable oils,، Food industry and trade
Classification :
TP
680
.
V45
2002
16. Vegetable oils in food technology: composition, properties and uses
Author: edited by Frank D. Gunstone
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: ، Vegetable oils,، Food industry and trade
Classification :
TP
680
.
V45
2011
